{"product_id":"cooking-and-the-crown-by-tom-parker-bowles","title":"Cooking and the Crown By Tom Parker Bowles","description":"\u003cdiv data-testid=\"description\" class=\"BookPageMetadataSection__description\"\u003e\n\u003cdiv class=\"TruncatedContent\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"TruncatedContent__text TruncatedContent__text--large TruncatedContent__text--expanded\" data-testid=\"contentContainer\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"DetailsLayoutRightParagraph\"\u003e\n\u003cdiv class=\"DetailsLayoutRightParagraph__widthConstrained\"\u003e\n\u003cspan\u003eBlending history, monarchy, and gastronomy, Tom Parker Bowles guides the reader on an adventure across royal culinary history.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFrom breakfasts, picnic lunches and dinners, to coronations and state banquets, Cooking and the Crown showcases an abundance of beloved royal recipes for all seasons and occasions. Sophisticated creations feature alongside dishes of surprising simplicity, combining historical insights with modern tastes.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eEach chapter is accompanied by fascinating tales of royal kitchens, chefs and culinary traditions. Weaving together material from the royal archives, contemporary accounts and personal insight, Tom Parker Bowles paints a vivid picture of royal tastes and traditions, as far back as Victorian times.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCONTENTS INCLUDE:\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eBreakfast\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eQueen Camilla's porridge; Herrings fried in oatmeal; Kedgeree\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eLunch\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSalmon fishcakes; George V's curry; Buckingham Palace mutton pies\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eTea\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eQueen Mary's birthday cake; Sandwiches a la Regance; Welsh teabread\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDinner\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe King's wet martini; Oeufs drumkilbo; Sardine diable savouries\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePudding\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBombe Glacee Princess Elizabeth; Rod grod; Mango melba\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Wide Genre","offers":[{"title":"Soft Cover","offer_id":47505676730588,"sku":null,"price":25.0,"currency_code":"AED","in_stock":true},{"title":"Hard Cover","offer_id":47505676763356,"sku":null,"price":30.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0809\/2044\/5148\/files\/31_b38124a8-3dfe-4345-9e3d-43c6ff0a9bb1.png?v=1769704856","url":"https:\/\/widegenre.com\/products\/cooking-and-the-crown-by-tom-parker-bowles","provider":"WideGenre","version":"1.0","type":"link"}